Domaine la Grappa - Pinot Infusion 2022
The Pinot Noir grapes were matured in oak barrels after a four-day semi-carbonic maceration. The subsoil is characterized by clay and limestone. The vineyards were planted in 1985 at an altitude of 320 meters.
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The La Grappa family winery operates on 5 hectares of vineyards in the vicinity of picturesque Arbois. It focuses on typical varieties for the terroir: Chardonnay, Savagnin, Pinot Noir, Poulsard and Trosseau. The winery is run in the Demeter biodynamic regime and the whole family is involved in the operation - Aurélie, wife Julien, daughter Alice and son Léon. Although they have been on the wine scene for a short time, an even greater dose of enthusiasm, passion and love can be felt in their wines.