JoyDa Cidre - Sunset
| Category: | Czech natural wines |
|---|---|
| EAN: | 207569929884715 |
| Bottle volume: | 0,75 l |
| Color: | White wine |
| Country of origin: | Czech Republic |
| Filtration: | No |
| Grape variety: | Panenské české, Matčino, Boskoopské červené, Koženáč, Strýmka, Citrónové zimní |
| Percentage of alcohol: | 5,50 % |
| Styl: | Dry |
| Type of wine: | Natural wine |
| Vintage: | 2020 |
Production:
- half of the must matured for 12 months in stainless steel on coarse lees, the other half of the must matured for 12 months in French barriques on coarse lees (solidified during bottling) - bottled already fully fermented
- the apples that matured in the barrel are identical to the red cider must (it was one batch that I placed separately in stainless steel and in the barrel)
- the apples that matured in stainless steel come from the last winter harvest of 2020, the apples were picked frozen and in the snow - in the Vysočina
- varietal composition - leather, strýmka, lemon winter
- No added sulfur or other additives, Unfiltered, Unsprayed apples
Aroma: - intense apple aroma with tones of mandarin, bloom, dried chrysanthemums, lemon balm and rare spices
Taste: – is electrifying, strong, full, the taste mixes citrus and stone fruit (tangerine, plum, plum), dried and fresh herbs, rare spices with a long mineral aftertaste (light saltiness)
Discussion
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Fate wanted it, and sent Lukáš Joudal to the other side of the planet - where? To a country flooded with sheep. By coincidence and happy coincidences, he got a job at a local cider house: Peckhams cider. The local vibe, colleagues, location and great work. All of this started a love for this drink - yes, and also a tendency to drink.
Full of enthusiasm, after 3 years of traveling, he returned to his native lump, because the time was just breaking between summer and autumn (the wise already know - it's harvest time), he quickly bought 3 first apples and set out to look for apples - not a difficult task, thank goodness the republic is de facto overwhelmed with apple trees. At this time, another happy event happened, I met a key person who became my coach, mentor, Jedi Master and I her Padawan. From now on, I share the hard work with Michal Lacina. They produced the first few bottles together in 2019.
Michal and Lukáš at a tasting at HokusPokus winebar&tapas
