Andreas Tscheppe

Andreas Tscheppe has been growing wine in Southern Styria near the border with Slovenia since 2006. The vineyards are certified biodynamic (Bio Garantie). The terraced vineyards are full of life - butterflies, dragonflies, beetles and lizards are just a small list of what you will encounter when walking through the vineyard. These creatures, which participate in the ripening of the grapes and the protection of the vineyards, are immortalized on the wine labels as a reward. Andreas works only with white grapes, which, with or without maceration, mature for at least 18 months in barrels.