Piollot

Brand's website: Piollot

The history of the Piollot winery dates back to the 19th century. In 2009, they switched to organic farming, when Roland Piollot took over the winery. They completed this transformation in 2014, when they obtained a biodynamic certificate. They rely on daily work in the vineyard, where more than half of the bushes are over 40 years old. Today, Champagne Piollot combines the tradition of the Champagne region with biodynamic winemaking. Biodynamics is more than just a working method for them - it is their way of life, where they listen to what nature whispers to them. The style of this winery is based on fresh, elegant and very drinkable Champagne.